Plastic Handle Dishers

Disher, #6 Size, White, 5-1/3 oz, Each

This round squeeze disher from Vollrath is made for accurate portion control. Ideal for anything from serving mashed potatoes and rice to portioning butter, sour cream, and other semi-solid foods.

Disher, #8 Size, Gray, 4 oz, Each

This round squeeze disher from Vollrath is made for accurate portion control. Ideal for anything from serving mashed potatoes and rice to portioning butter, sour cream, and other semi-solid foods.

Disher, #10 Size, Ivory, 3-1/4 oz, Each

This round squeeze disher from Vollrath is made for accurate portion control. Ideal for anything from serving mashed potatoes and rice to portioning butter, sour cream, and other semi-solid foods.

Disher, #12 Size, Green, 2-2/3 oz, Each

This round squeeze disher from Vollrath is made for accurate portion control. Ideal for anything from serving mashed potatoes and rice to portioning butter, sour cream, and other semi-solid foods.

Disher, #16 Size, Blue, 2 oz, Each

This round squeeze disher from Vollrath is made for accurate portion control. Ideal for anything from serving mashed potatoes and rice to portioning butter, sour cream, and other semi-solid foods.

Disher, #20 Size, Yellow, 1-5/8 oz, Each

This round squeeze disher from Vollrath is made for accurate portion control. Ideal for anything from serving mashed potatoes and rice to portioning butter, sour cream, and other semi-solid foods.

Disher, #24 Size, Red, 1-1/3 oz, Each

This round squeeze disher from Vollrath is made for accurate portion control. Ideal for anything from serving mashed potatoes and rice to portioning butter, sour cream, and other semi-solid foods.

Disher, #30 Size, Black, 1 oz, Each

This round squeeze disher from Vollrath is made for accurate portion control. Ideal for anything from serving mashed potatoes and rice to portioning butter, sour cream, and other semi-solid foods.

Disher, #40 Size, Orchid, 3/4 oz, Each

This round squeeze disher from Vollrath is made for accurate portion control. Ideal for anything from serving mashed potatoes and rice to portioning butter, sour cream, and other semi-solid foods.